APONTE – Colombian Coffee with Touches of Caramel and Chocolate – 250g

Embark on a unique sensory journey with APONTE coffee, grown in the high mountains of Nariño, Colombia, at 2150 m altitude. This 100% Caturra variety is renowned for its enveloping aromatic profile, the result of a meticulous washed process.

Presented in whole bean form and a 250g format, it is ideal for those who cherish the ritual of grinding their coffee just before brewing, preserving its freshness and complexity in every cup. Tasting notes of smooth caramel, juicy raisin, and dark chocolate intertwine in perfect balance to awaken the senses.

Key Features:

• 100% Single-Origin Coffee: Nariño, Colombia

• Variety: Caturra | Altitude: 2150 m

• Process: Washed | Screen size: 14/16

• Tasting Notes: caramel, raisin, dark chocolate

• Whole bean coffee | Format: 250g

• Ideal for grinding fresh and enjoying peak flavour